Sausage Breakfast Burritos
A hearty and flavorful breakfast burrito filled with scrambled eggs, cooked sausage, and melted cheese, wrapped in a soft tortilla.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: Mexican
- Diet: Omnivore
Ingredients
Scale
- 4 large eggs
- 1/4 cup milk
- 1 cup cooked sausage, crumbled
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
- Salt and pepper to taste
- Salsa (optional)
Instructions
- Whisk the eggs and milk together. Season with salt and pepper.
- Cook the crumbled sausage in a skillet over medium heat until heated through.
- Add the egg mixture to the skillet and cook, stirring gently, until the eggs are set.
- Melt the cheese by stirring it in after removing from heat.
- Spoon the sausage and egg mixture onto each tortilla generously.
- Roll the tortillas up to form burritos and serve warm with salsa if desired.
Notes
These burritos can be customized with different ingredients like veggies or cheeses. They also store well for meal prep.
Nutrition
- Serving Size: 1 burrito
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 400mg
Find it online: https://www.pennykitchenz.com/sausage-breakfast-burritos/