Poolside Dip
A creamy and savory dip perfect for summer gatherings by the pool, paired with tortilla chips.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 6-8 servings 1x
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup sour cream
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1 cup diced tomatoes
- 1/2 cup sliced green onions
- 1/2 cup diced bell peppers
- 1 packet taco seasoning
- Tortilla chips for serving
Instructions
- Combine sour cream and cream cheese in a mixing bowl until smooth.
- Add the shredded cheddar cheese along with the diced tomatoes, green onions, diced bell peppers, and taco seasoning.
- Mix thoroughly until all ingredients are well combined—every bite should be bursting with flavor!
- Serve with your favorite tortilla chips and enjoy by the pool!
Notes
This dip is vegetarian and gluten-free. For a spicier version, add diced jalapeños or cayenne pepper.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 2g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0.5g
- Protein: 5g
- Cholesterol: 40mg
Find it online: https://www.pennykitchenz.com/poolside-dip/