Pizza Sliders
Delicious, bite-sized pizza sliders that are perfect for gatherings, combining all the classic pizza flavors in an easy-to-make format.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Omnivore
Ingredients
- Slider buns
- Mozzarella cheese
- Pepperoni slices
- Pizza sauce
- Olive oil
- Italian seasoning
- Parmesan cheese
Instructions
- Preheat the oven to 375°F (190°C).
- Cut the slider buns in half and place the bottom halves in a baking dish.
- Spread a layer of pizza sauce on the buns.
- Add a layer of mozzarella cheese and top it with pepperoni slices.
- Place the top halves of the buns on top.
- Brush the tops with olive oil and sprinkle with Italian seasoning and Parmesan cheese.
- Bake for 15-20 minutes or until the cheese is melted and the tops are golden.
- Serve warm.
Notes
For best results, avoid overfilling the sliders with sauce to prevent sogginess. Customize with additional toppings as desired.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 15mg
Find it online: https://www.pennykitchenz.com/pizza-sliders-2/