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Lemon Garlic Chicken Thighs

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4.2 from 144 reviews

A simple yet captivating dish featuring chicken thighs marinated in a zesty lemon garlic mixture, perfect for weeknight dinners and family gatherings.

Ingredients

Scale
  • 4 chicken thighs
  • 2 lemons (juice and zest)
  • 4 garlic cloves (minced)
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Fresh herbs (such as parsley or thyme) for garnish

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Mix together the lemon juice, lemon zest, minced garlic, olive oil, salt, and pepper in a bowl.
  3. Rub the lemon garlic mixture all over the chicken thighs.
  4. Arrange the seasoned chicken thighs in a baking dish and pour any remaining marinade over them.
  5. Bake the chicken thighs for 30-35 minutes, or until cooked through.
  6. Garnish the chicken with fresh herbs before serving.

Notes

For extra crispy skin, broil the chicken for the last 2-3 minutes. Marinating overnight deepens the flavors.

Nutrition

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