Name: Jalapeno Popper Dip
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 8 oz cream cheese, softened; 1 cup shredded cheddar cheese; 1/2 cup mayonnaise; 1/4 cup diced jalapenos (fresh or pickled); 1/4 cup chopped green onions; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; Salt and pepper to taste

Jalapeno Popper Dip

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4.1 from 106 reviews

A creamy and cheesy dip with a kick of jalapenos, perfect for any gathering.

Author: info-pennykitchengmail-com
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Yield: 6-8 servings 1x
Category: Appetizer
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

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8 oz cream cheese, softened
1 cup shredded cheddar cheese
1/2 cup mayonnaise
1/4 cup diced jalapenos (fresh or pickled)
1/4 cup chopped green onions
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste

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Instructions

Preheat the oven to 350°F (175°C).
Combine the softened cream cheese, shredded cheddar cheese, and mayonnaise in a large mixing bowl.
Add the diced jalapenos, chopped green onions, garlic powder, onion powder, salt, and pepper.
Transfer the mixture to a baking dish, spreading it out evenly.
Bake in the preheated oven for 20-25 minutes until bubbly and golden on top.
Remove from the oven and serve warm with tortilla chips or crackers.

Notes

Softening your cream cheese beforehand is key for a smooth texture. Adjust jalapeno quantity for desired spice level.

Nutrition

Serving Size: 1 serving
Calories: 200
Sugar: 1g
Sodium: 300mg
Fat: 19g
Saturated Fat: 10g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 4g
Fiber: 0g
Protein: 5g
Cholesterol: 30mg

Find it online: https://www.pennykitchenz.com/jalapeno-popper-dip-2/