Honey Mustard Chicken
A delicious honey mustard chicken recipe that combines tangy and sweet flavors for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 Chicken breasts
- 1/4 cup Honey
- 1/4 cup Dijon mustard
- 2 tbsp Olive oil
- 2 cloves Garlic, minced
- 1 tsp Salt
- 1/2 tsp Pepper
Instructions
- Preheat your oven to 375°F (190°C).
- Create the marinade by mixing honey, Dijon mustard, olive oil, minced garlic, salt, and pepper in a bowl.
- Coat the chicken breasts with the honey mustard mixture in a baking dish.
- Bake in the preheated oven for 25-30 minutes until cooked through.
- Let the chicken rest for a few minutes before serving.
Notes
For best flavor, marinate the chicken for up to an hour before baking. Serve with roasted vegetables, rice, or salad.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 10g
- Sodium: 270mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 90mg
Find it online: https://www.pennykitchenz.com/honey-mustard-chicken-3/