Honey Mustard Chicken
A delightful Honey Mustard Chicken recipe that is easy to prepare, bursting with flavors, and perfect for family gatherings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless chicken breasts
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Mix together honey, Dijon mustard, olive oil, apple cider vinegar, salt, and pepper.
- Coat the chicken breasts with the honey mustard mixture in a baking dish.
- Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through.
- Serve warm with your choice of sides.
Notes
For deeper flavor, marinate the chicken in the honey mustard mixture for a few hours or overnight. Add garlic powder for a more robust taste or sriracha for a spicy kick.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 24g
- Sodium: 360mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg
Find it online: https://www.pennykitchenz.com/honey-mustard-chicken-2/