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Honey Garlic Salmon

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3.9 from 116 reviews

A warm and delightful dish featuring salmon fillets glazed with a sweet and savory honey garlic sauce, perfect for impressing family and friends.

Ingredients

Scale
  • 4 salmon fillets
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 4 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. Whisk the Sauce in a small bowl, whisk together honey, soy sauce, and minced garlic until well combined.
  2. Season the salmon fillets generously with salt and pepper.
  3. Heat the skillet over medium heat, add the olive oil and let it shimmer.
  4. Cook the salmon fillets for 3-4 minutes on each side until flaky and cooked through.
  5. Add the honey garlic sauce over the salmon and let it cook for an additional 1-2 minutes.
  6. Garnish with chopped green onions before serving.

Notes

Pairs well with steamed vegetables or rice. Adjust the sweetness of the sauce by modifying the honey amount to your preference.

Nutrition

Find it online: https://www.pennykitchenz.com/honey-garlic-salmon-3/

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