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Healthy Turkey Burgers

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4.7 from 76 reviews

These Healthy Turkey Burgers are light yet packed with flavor, featuring Parmesan cheese and fresh parsley for a delicious twist.

Ingredients

Scale
  • 1 pound ground turkey
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 1 clove garlic, minced
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil
  • Burger buns
  • Lettuce, tomato, and any other desired toppings

Instructions

  1. Combine the ingredients in a bowl.
  2. Mix gently until just combined.
  3. Form the mixture into patties, about 3/4 inch thick.
  4. Heat olive oil in a skillet over medium heat until shimmering.
  5. Cook the patties for 5-7 minutes on each side or until cooked through.
  6. Assemble and serve on burger buns with lettuce, tomato, and desired toppings.

Notes

Don’t overhandle the mixture when forming patties to keep them juicy. Experiment with different herbs and spices for flavor variations.

Nutrition

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