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Healthy Chicken Tenders

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4.4 from 165 reviews

Crispy and nutritious chicken tenders that satisfy your cravings without the guilt.

Ingredients

Scale
  • 1 pound boneless, skinless chicken breasts
  • 1 cup whole wheat breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 eggs, beaten
  • Olive oil spray

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Slice the chicken breasts into strips.
  3. Mix the whole wheat breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper in a bowl.
  4. Prepare by dipping each chicken strip into the beaten eggs.
  5. Coat the chicken strips with the breadcrumb mixture.
  6. Arrange the coated strips on a baking sheet lined with parchment paper.
  7. Add a light spray of olive oil on the chicken strips.
  8. Bake for 20-25 minutes until golden brown.
  9. Serve hot with your favorite dipping sauce.

Notes

For even cooking, avoid overcrowding the baking sheet.

Nutrition

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