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Ground Turkey Taco Salad

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4.9 from 165 reviews

A vibrant and hearty salad inspired by tacos, packed with ground turkey and fresh vegetables.

Ingredients

Scale
  • 1 pound ground turkey
  • 1 tablespoon olive oil
  • 1 packet taco seasoning
  • 1 cup cherry tomatoes, halved
  • 1 cup lettuce, chopped
  • 1 cup corn, drained
  • 1 cup black beans, drained and rinsed
  • 1 avocado, diced
  • 1/2 cup shredded cheese
  • Sour cream, for serving
  • Tortilla chips, for serving

Instructions

  1. Heat the olive oil in a skillet over medium heat.
  2. Brown the ground turkey until cooked through.
  3. Season the turkey with taco seasoning according to package instructions.
  4. Prepare the fresh ingredients in a large bowl.
  5. Combine the cooked turkey with the fresh ingredients and mix well.
  6. Serve the salad with sour cream and tortilla chips on the side.

Notes

Store leftovers in an airtight container in the fridge for up to 3 days.

Nutrition

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