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Ground Turkey Stir Fry

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4.7 from 58 reviews

A quick and healthy ground turkey stir fry packed with vibrant vegetables, garlic, and ginger, perfect for busy weeknights.

Ingredients

Scale
  • 1 lb ground turkey
  • 2 cups mixed vegetables (bell peppers, broccoli, carrots)
  • 3 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 3 tablespoons soy sauce
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the minced garlic and ginger, sautéing for about 1 minute until fragrant.
  3. Cook the ground turkey in the skillet, stirring frequently until browned, about 5-7 minutes.
  4. Stir in the mixed vegetables and cook for another 5 minutes until they are tender but crisp.
  5. Pour in the soy sauce and season with salt and pepper to taste.
  6. Serve over rice or noodles.

Notes

Consider garnishing with sesame seeds or chopped green onions for added flavor.

Nutrition

Find it online: https://www.pennykitchenz.com/ground-turkey-stir-fry-5/

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