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Ground Turkey Bowls

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4.9 from 106 reviews

Comfort food at its finest, these Ground Turkey Bowls are nutritious, customizable, and perfect for any night of the week.

Ingredients

Scale
  • 1 pound ground turkey
  • 1 cup cooked rice or quinoa
  • 1 can black beans, rinsed and drained
  • 1 cup corn
  • 1 bell pepper, diced
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Toppings: avocado, salsa, cheese, cilantro (optional)

Instructions

  1. Heat the oil in a large skillet over medium heat.
  2. Add diced onion and bell pepper, and sauté until tender.
  3. Stir in minced garlic, and cook for an additional minute.
  4. Add ground turkey, chili powder, cumin, salt, and pepper. Cook until the turkey is browned and fully cooked.
  5. Stir in black beans and corn, and cook until heated through.
  6. Serve over cooked rice or quinoa, and add your favorite toppings like avocado, salsa, cheese, and cilantro.

Notes

Feel free to swap out the vegetables based on what you have on hand. For a spicier kick, add red pepper flakes or diced jalapeños.

Nutrition

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