Grilled Pork Chops
Perfectly grilled pork chops seasoned with garlic, paprika, and rosemary, delivering a juicy and flavorful dish.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Total Time: 24 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 pork chops
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 tablespoon fresh rosemary (optional)
Instructions
- Preheat the grill to medium-high heat.
- Mix the olive oil, salt, pepper, garlic powder, paprika, and optional rosemary in a small bowl.
- Brush the mixture generously over both sides of the pork chops.
- Place the pork chops on the grill and cook for about 6-7 minutes per side until they reach an internal temperature of 145°F (63°C).
- Remove the pork chops from the grill and let them rest for a few minutes before serving.
Notes
Marinate in the spice mix for extra flavor. Use a meat thermometer for perfect doneness.
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 0g
- Sodium: 520mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 60mg
Find it online: https://www.pennykitchenz.com/grilled-pork-chops-3/