Grilled Chicken Sandwich
A delicious and simple grilled chicken sandwich with juicy chicken, fresh vegetables, and creamy mayo, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free, Dairy-Free
Ingredients
Scale
- 2 chicken breasts
- 4 slices of bread
- Lettuce leaves
- Tomato slices
- Mayonnaise
- Salt and pepper to taste
- Olive oil
Instructions
- Preheat the grill to medium-high heat.
- Season the chicken breasts with salt, pepper, and olive oil.
- Grill the chicken for 6-7 minutes on each side until cooked through.
- Toast the bread on the grill until golden and crispy.
- Assemble the sandwich with mayonnaise, lettuce, tomato, and grilled chicken.
- Close the sandwich and serve warm.
Notes
Marinate the chicken for extra flavor and try using a grill pan if you don’t have an outdoor grill.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 60mg
Find it online: https://www.pennykitchenz.com/grilled-chicken-sandwiches/