Greek Yogurt Chicken Salad
A refreshing twist on the classic chicken salad, featuring creamy Greek yogurt, tender chicken, and crunchy vegetables.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Gluten-free, Low-calorie
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup Greek yogurt
- 1/2 cup celery, diced
- 1/2 cup grapes, halved
- 1/4 cup red onion, diced
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
- Lettuce leaves for serving
Instructions
- Gather Your Ingredients
- Combine Chicken and Greek Yogurt
- Add Vegetables and Seasonings
- Season and Adjust
- Serve or Store
Notes
Using rotisserie chicken can save you time and give extra flavor to your salad. You can substitute grapes with diced apples or canned tuna for variations.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 60mg
Find it online: https://www.pennykitchenz.com/greek-yogurt-chicken-salad-2/