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Greek Chicken Souvlaki

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4 from 67 reviews

A succulent dish of marinated chicken skewers infused with zesty lemon, garlic, and oregano, perfect for summer grilling.

Ingredients

Scale
  • 1 lb chicken breast, cut into cubes
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Pita bread, for serving
  • Tzatziki sauce, for serving
  • Sliced vegetables (like cucumbers, tomatoes, and onions), for serving

Instructions

  1. Combine olive oil, lemon juice, minced garlic, dried oregano, salt, and pepper in a bowl to create the marinade.
  2. Add the chicken cubes to the marinade, ensuring each piece is well coated, and let it marinate for at least 30 minutes.
  3. Preheat the grill to medium-high heat.
  4. Thread the marinated chicken onto skewers.
  5. Cook the skewers on the grill for about 10-12 minutes, turning occasionally, until golden-brown.
  6. Serve the chicken skewers alongside warm pita bread, tzatziki sauce, and fresh vegetables.

Notes

For extra flavor, marinate the chicken for up to 2 hours. You can also substitute chicken thighs for more tenderness.

Nutrition

Find it online: https://www.pennykitchenz.com/greek-chicken-souvlaki/

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