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Garlic Parmesan Chicken

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3.9 from 139 reviews

A comforting and flavorsome Garlic Parmesan Chicken with a crispy exterior and juicy interior, perfect for any occasion.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 4 cloves of garlic, minced
  • 1 cup grated Parmesan cheese
  • 1/2 cup breadcrumbs
  • 1/4 cup fresh parsley, chopped
  • 3 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Mix together the Parmesan cheese, breadcrumbs, minced garlic, parsley, salt, and pepper in a bowl.
  3. Dip each chicken breast in olive oil, ensuring they’re fully coated.
  4. Roll each chicken breast in the Parmesan mixture, pressing down slightly.
  5. Place the coated chicken breasts in a baking dish and bake for 25-30 minutes.
  6. When the chicken is done, let it rest for a few minutes before serving.

Notes

For a quick prep, use pre-grated cheese. For a gluten-free option, substitute with gluten-free breadcrumbs.

Nutrition

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