Frozen Yogurt Bark
A refreshing and customizable treat made with Greek yogurt and fresh berries, perfect for summer.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 180 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Greek yogurt
- 2 tablespoons honey or maple syrup
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1/4 cup chopped nuts (optional)
- 1/4 teaspoon vanilla extract
Instructions
- Line a baking sheet with parchment paper.
- Mix the Greek yogurt, honey (or maple syrup), and vanilla extract until smooth.
- Spread the yogurt mixture evenly on the baking sheet.
- Top with mixed berries and chopped nuts if using.
- Freeze for at least 120-180 minutes or until solid.
- Break into pieces and enjoy!
Notes
Store leftover pieces in an airtight container in the freezer for up to 2 weeks.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 10mg
Find it online: https://www.pennykitchenz.com/frozen-yogurt-bark/