Crispy Buffalo Chicken Sliders
Delicious and easy-to-make buffalo chicken sliders that are perfect for gatherings and family dinners.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free Option
Ingredients
Scale
- 1 pound chicken breast, cooked and shredded
- 1/2 cup buffalo sauce
- 1/4 cup ranch dressing
- Slider buns
- Lettuce, for garnish
- Blue cheese crumbles, optional
Instructions
- Preheat your oven to 375°F (190°C).
- Mix the shredded chicken with buffalo sauce and ranch dressing.
- Prepare a baking sheet with the bottom half of the slider buns.
- Load the buffalo chicken mixture onto each bun.
- Dress with blue cheese crumbles and fresh lettuce, if desired.
- Top with the top halves of the slider buns and bake for 10-15 minutes.
- Serve warm and enjoy!
Notes
For an extra kick, experiment with different buffalo sauce brands. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 slider
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 60mg
Find it online: https://www.pennykitchenz.com/crispy-buffalo-chicken-sliders/