Cilantro Lime Chicken
A vibrant and flavorful dish where bright lime meets fresh cilantro, perfect for dinner gatherings.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Total Time: 44 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Pan-frying
- Cuisine: Mexican
- Diet: Gluten Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup fresh lime juice
- 1/4 cup fresh cilantro, chopped
- 2 cloves garlic, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions
- Prepare the Marinade: In a bowl, combine the fresh lime juice, chopped cilantro, minced garlic, cumin, chili powder, salt, and pepper.
- Marinate the Chicken: Place the chicken breasts into the marinade, ensuring they are well-coated. Allow them to marinate for at least 30 minutes.
- Heat the Oil: In a large skillet, heat the olive oil over medium heat.
- Cook the Chicken: Carefully add the marinated chicken breasts to the hot skillet. Cook for about 6-7 minutes on each side.
- Garnish and Serve: Once cooked, remove the chicken and let it rest for a couple of minutes. Serve with extra cilantro and lime wedges on the side.
Notes
For deeper flavor, marinate the chicken overnight. You can also grill for a smoky flavor. Don’t skip the resting step after cooking.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 0g
- Sodium: 300mg
- Fat: 17g
- Saturated Fat: 2g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://www.pennykitchenz.com/cilantro-lime-chicken-2/