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Easy Chicken Fajitas

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4.6 from 115 reviews

Quick and flavorful chicken fajitas, perfect for a weeknight meal or fun gatherings, allowing everyone to customize their own meal.

Ingredients

Scale
  • 1 lb chicken breast, sliced
  • 1 bell pepper, sliced
  • 1 onion, sliced
  • 2 tablespoons olive oil
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Tortillas for serving
  • Optional toppings: sour cream, guacamole, salsa

Instructions

  1. Heat the olive oil in a large skillet over medium heat until hot.
  2. Add the sliced chicken, chili powder, cumin, salt, and pepper. Cook until browned and cooked through, about 5-7 minutes.
  3. Add the sliced bell pepper and onion to the skillet and cook until tender, about 3-5 minutes.
  4. Serve the chicken and vegetable mixture on warm tortillas with optional toppings.

Notes

Prep ingredients ahead of time and customize spices to your taste. Quality tortillas enhance the overall experience.

Nutrition

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