Name: Caprese Pasta Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Italian
Ingredients: 8 oz pasta (fusilli or bowtie); 1 cup cherry tomatoes, halved; 1 cup fresh mozzarella balls; 1/4 cup fresh basil leaves, chopped; 3 tbsp olive oil; 2 tbsp balsamic vinegar; Salt and pepper to taste

Caprese Pasta Salad

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4.3 from 54 reviews

A vibrant and fresh pasta salad featuring cherry tomatoes, mozzarella, and basil, dressed in a tangy balsamic vinaigrette.

Author: info-pennykitchengmail-com
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 4 servings 1x
Category: Salad
Method: Mixing
Cuisine: Italian
Diet: Vegetarian

Ingredients

Scale

8 oz pasta (fusilli or bowtie)
1 cup cherry tomatoes, halved
1 cup fresh mozzarella balls
1/4 cup fresh basil leaves, chopped
3 tbsp olive oil
2 tbsp balsamic vinegar
Salt and pepper to taste

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Instructions

Cook the pasta according to package instructions until al dente. Drain and let cool.
Combine the cooked pasta, cherry tomatoes, mozzarella balls, and chopped basil in a large bowl.
Whisk together the olive oil, balsamic vinegar, salt, and pepper in a small bowl.
Dress the salad by pouring the dressing over the pasta mixture and tossing gently to combine.
Serve chilled or at room temperature.

Notes

This salad can be an ideal lunch companion throughout the week!

Nutrition

Serving Size: 1 serving
Calories: 320
Sugar: 2g
Sodium: 350mg
Fat: 16g
Saturated Fat: 4g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 2g
Protein: 12g
Cholesterol: 15mg

Find it online: https://www.pennykitchenz.com/caprese-pasta-salad/