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Caprese Chicken

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4.7 from 122 reviews

A delightful dish celebrating fresh ingredients with juicy chicken, creamy mozzarella, and vibrant tomatoes, topped with fragrant basil.

Ingredients

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  • 2 boneless, skinless chicken breasts
  • 1 cup fresh mozzarella cheese, sliced
  • 2 tomatoes, sliced
  • 1/4 cup fresh basil leaves
  • 2 tablespoons balsamic glaze
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Season the chicken breasts generously with salt and pepper.
  3. Heat the olive oil in an oven-safe skillet over medium heat.
  4. Sauté the chicken breasts for 5-7 minutes on each side until golden brown.
  5. Layer each chicken breast with mozzarella and tomato slices.
  6. Transfer the skillet to the oven and bake for about 15 minutes.
  7. Drizzle the balsamic glaze over the chicken and garnish with fresh basil.

Notes

Serve over arugula or with garlic mashed potatoes. Pair with chilled Pinot Grigio.

Nutrition

Find it online: https://www.pennykitchenz.com/caprese-chicken-recipe-2/

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