Buffalo Chicken Wrap
A delightful fusion of spicy chicken, crisp veggies, and creamy blue cheese dressing wrapped in a tortilla.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Wrapping
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup buffalo sauce
- 4 large tortillas
- 1 cup lettuce, shredded
- 1/2 cup blue cheese dressing
- 1/2 cup celery, chopped
- 1/2 cup shredded carrots
Instructions
- Mix the chicken and buffalo sauce in a bowl until well-coated.
- Prepare the tortilla by spreading blue cheese dressing on it.
- Add buffalo chicken, followed by lettuce, celery, and shredded carrots.
- Roll up the tortilla tightly to form a wrap.
- Repeat the process with the remaining tortillas and ingredients.
- Slice the wraps in half and serve immediately.
Notes
Store leftovers in an airtight container in the refrigerator for up to 2 days. Consider storing components separately to maintain crunch.
Nutrition
- Serving Size: 1 wrap
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 21g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg
Find it online: https://www.pennykitchenz.com/buffalo-chicken-wraps/