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Baked Chicken Breast

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5 from 43 reviews

A comforting and uncomplicated baked chicken dish that brings a warm embrace after a long day, seasoned with garlic, onion, and paprika.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh herbs (optional, for garnish)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Rub the chicken breasts generously with olive oil, then sprinkle on garlic powder, onion powder, paprika, salt, and pepper.
  3. Place the seasoned chicken breasts into a baking dish, ensuring they are evenly spaced apart.
  4. Slide the dish into your preheated oven and let it bake for 20-25 minutes.
  5. Let the chicken rest for a few minutes before slicing.
  6. Garnish with fresh herbs if desired and serve warm.

Notes

Make sure your chicken breasts are of even thickness for even cooking. Use a meat thermometer for best results.

Nutrition

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