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Air Fryer Shrimp

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4.7 from 132 reviews

Delicious and easy air fryer shrimp, perfectly seasoned with garlic and paprika for a crispy and juicy dish.

Ingredients

Scale
  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Lemon wedges for serving
  • Parsley for garnish

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, toss the shrimp with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
  3. Carefully place the shrimp in a single layer in the air fryer basket.
  4. Cook for 8-10 minutes, shaking the basket halfway through.
  5. Serve with fresh lemon wedges and garnish with chopped parsley.

Notes

Make sure the shrimp are completely dry before tossing them with oil and seasonings. You can use frozen shrimp, just be sure to thaw and pat dry first.

Nutrition

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