Air Fryer Salmon
Quick and easy air fryer salmon with a crispy exterior and moist interior, flavored with garlic and paprika.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 2 salmon fillets
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Lemon wedges (for serving)
Instructions
- Preheat the air fryer to 400°F (200°C).
- Mix together the olive oil, garlic powder, paprika, salt, and pepper in a small bowl.
- Rub the seasoning mixture generously over the salmon fillets.
- Place the salmon in the air fryer basket and cook for 8-10 minutes, or until the salmon flakes easily with a fork.
- Serve the salmon with fresh lemon wedges.
Notes
Pair with steamed asparagus or a refreshing salad. Can also be served over quinoa or brown rice.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 250mg
- Fat: 17g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 60mg
Find it online: https://www.pennykitchenz.com/air-fryer-salmon/