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Air Fryer Salmon Bites

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4.9 from 57 reviews

Crispy on the outside, tender on the inside, these Air Fryer Salmon Bites are a healthy and delicious snack perfect for movie nights.

Ingredients

  • Salmon fillets
  • Olive oil
  • Garlic powder
  • Paprika
  • Salt
  • Pepper
  • Lemon juice

Instructions

  1. Cut salmon fillets into bite-sized pieces, around 1 to 2 inches.
  2. Toss the salmon bites with olive oil, garlic powder, paprika, salt, pepper, and lemon juice until well coated.
  3. Preheat the air fryer to 400°F (200°C).
  4. Arrange the seasoned salmon bites in a single layer in the air fryer basket.
  5. Cook for 8-10 minutes, or until they are golden brown and cooked through.
  6. Serve with your favorite dipping sauce and enjoy!

Notes

Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer for best results.

Nutrition

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