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Air Fryer Pork Tenderloin

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4 from 76 reviews

A juicy and flavorful pork tenderloin cooked in an air fryer, perfect for weeknight dinners.

Ingredients

Scale
  • 1 lb pork tenderloin
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Rub the pork tenderloin generously with olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper.
  3. Place the seasoned pork tenderloin in the air fryer basket.
  4. Cook for 20-25 minutes, or until its internal temperature reaches 145°F (63°C).
  5. Let the pork rest for about 5 minutes before slicing.

Notes

For extra flavor, consider marinating the pork overnight. Regular paprika can replace smoked paprika if necessary.

Nutrition

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