Print

Air Fryer Chicken Thighs

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.5 from 129 reviews

Deliciously crispy and juicy chicken thighs cooked effortlessly in an air fryer, perfect for any weeknight meal.

Ingredients

Scale
  • 4 chicken thighs
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Create a spice blend by mixing olive oil, garlic powder, onion powder, paprika, salt, and black pepper in a bowl.
  3. Rub the mixture generously onto the chicken thighs.
  4. Place the seasoned chicken thighs in the air fryer basket, skin side up.
  5. Cook for 25-30 minutes, flipping halfway through, until the internal temperature reaches 165°F (75°C).
  6. Let the chicken rest for a few minutes before serving.

Notes

For extra crispiness, pat the chicken dry before seasoning. Adjust spice levels to your preference.

Nutrition

Find it online: https://www.pennykitchenz.com/air-fryer-chicken-thighs/

Scroll to Top