Air Fryer Chicken Kabobs
Enjoy the convenience of Air Fryer Chicken Kabobs, bursting with flavor and vibrant colors from fresh vegetables.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast, cut into cubes
- 2 bell peppers, cut into squares
- 1 red onion, cut into squares
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Skewers (soaked in water if wooden)
Instructions
- Prepare the Marinade: In a bowl, combine olive oil, garlic powder, paprika, salt, and pepper.
- Coat the Chicken and Vegetables: Add the chicken cubes and vegetables to the bowl, tossing gently to coat everything evenly with the marinade.
- Assemble the Kabobs: Thread the chicken and vegetables onto skewers, alternating them as desired.
- Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C).
- Air Fry the Kabobs: Place the skewers in the air fryer basket in a single layer.
- Cook to Perfection: Cook for 12-15 minutes, turning halfway through.
- Serve Hot: Once cooked, serve your kabobs hot and enjoy!
Notes
For a bit of spice, add cayenne or red pepper flakes to the marinade. Mix up vegetables based on what’s in season.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 70mg
Find it online: https://www.pennykitchenz.com/air-fryer-chicken-kabobs/