12g Protein Flourless Cottage Cheese Pizza
A delicious and healthy pizza made without flour, using cottage cheese and almond flour for a protein-packed crust.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup cottage cheese
- 3 large eggs
- 1/2 cup almond flour
- 1/2 teaspoon salt
- 1 teaspoon Italian seasoning
- 1/4 teaspoon garlic powder
- 1/4 teaspoon baking powder
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Mix the cottage cheese, eggs, almond flour, salt, Italian seasoning, garlic powder, and baking powder in a large bowl until smooth.
- Spread the batter onto the prepared baking sheet into a circle about 1/4 inch thick.
- Bake for 20–25 minutes until golden brown and firm.
- Cool slightly, then add your favorite toppings.
- Return to the oven for 10–15 minutes until toppings are heated through.
Notes
Feel free to customize with different herbs, spices, or toppings based on your taste preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 2g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 180mg